Kalimpong Battarey – Sweet
Churpi – White
About this item
- Price includes tax and shipping charges
- Chhurpi (Nepali: छुर्पी, Tibetan: ཆུར་བ།) or durkha is a traditional cheese consumed in the Himalayan regions of Nepal, Sikkim, Darjeeling, Kalimpong, Bhutan, and Tibet
- Hardened cheese made from cow or yak milk sourced directly from the mountains.
- Products from Darjeeling Kalimpong Sikkim
- Quantity: Since Churpi comes in different sizes we have changed to quantity to 125 gm
Wai Wai-Non-Veg
- Wai Wai Noodles
- Ingredients:Wheat Flour, Edible Vegetable Oil(palm),Lodised Salt,Wheat Gluten,Flavour Enhancers
- WaiWai is the most popular snack in Indian Nepalis. It can be eaten straight from the package or cooked in soup form or can be boiled and stir-fried like chowmein. Unlike ordinary noodles, Wai-Wai is pre-cooked, flavored, seasoned, and fried before packaging.
- 1 packs=75gms
- Max quantity allowed inside under99 category is 2
Soltee Buff Pickle
Gundruk
Titawra( Pack of 8)/ spicy, sweet, tamarind, lemon, gooseberry snack
Churpi – Red
About this item
- Chhurpi (Nepali: छुर्पी, Tibetan: ཆུར་བ།) or durkha is a traditional cheese consumed in the Himalayan regions of Nepal, Sikkim, Darjeeling, Kalimpong, Bhutan, and Tibet
- Hardened cheese made from cow or yak milk sourced directly from the mountains
- Quantity: Since Churpi comes in different sizes we have changed to quantity to 125 gm