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Gundruk
Gurung Ear Ring
- About this item
- 24 ct. Gold plated Nepali Design Gurung Ear Ring for Married Women.
- Handmade Beauty- A must-have piece to add to your jewellery treasure.
- Specialised in unique designs which last for a long period of time.
- Looks special & beautiful.
- A perfect stylish fashion accessory for Married Women.
Gorkha Tshirt
Bhakku
Bhakku
HAAT GHAR
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Churpi – White
About this item
- Price includes tax and shipping charges
- Chhurpi (Nepali: छुर्पी, Tibetan: ཆུར་བ།) or durkha is a traditional cheese consumed in the Himalayan regions of Nepal, Sikkim, Darjeeling, Kalimpong, Bhutan, and Tibet
- Hardened cheese made from cow or yak milk sourced directly from the mountains.
- Products from Darjeeling Kalimpong Sikkim
- Quantity: Since Churpi comes in different sizes we have changed to quantity to 125 gm
Soltee Buff Pickle
Gundruk
NEW ARRIVALS
CHICKEN WACHIPA
- About this item
- Contains - Rice, oil, onion, chicken meat,ginger, salt, turmeric,dried chilli phlogacanthus(flower)
- Net weight - 100gms
- Want to try something new. Taste the Chicken Wachipa. Nepali special dish. Made in top of hill. Tastes slightly bitter an makes your mood great. The flavored rice with fried chicken chunks fills your plate and your face with smile. Easy to cook and gets ready in just 15 minutes.How to cook?1) Boil 270ml of water in a container. 2) Add the dried Chicken Wachipa an cook it for 15 minutes. Till the water is dried out. Now add little oil and salt an cook it for few minutes. Your Wachipa is Ready. Want to make it Better? Heat little mustard oil in a pan. Fry some onion and meat chunks. Add the cook Wachipa to it. An cook for few minutes. Hey you made it wow😋
- Hey hii hubbs, I can understand your interest. The best thing of dehydrated Chicken Wachipa is its very simple to Cook. It gets prepared within 20 minute. So you can cook it as a quick food. Since it's bitter in taste so people mostly prefer to have it with drinks. Wachipa known as a traditional food has become more popular as guest food with its time. The dehydrated pack is easy to carry so its best food for hiking, tracking, camping and travelling. It's sade that Wachipa originated for the Nepali Rai's community. It's was a special dish prepared after the worship of god. As a children's due to its little bitter in taste. Children's usually use to avoid it. But with time once tasted the pieces of meat chunks and the bitter rice when gets delicious it like Mystery. Most all adults love to have it. It's special bitter taste is different form the bitterness of bitter gourd. So if you are thinking of bitterness of something else and want to avoid it. Than you probably will miss something special. It's very usual to see people avoiding bitter gourd but likes to have Wachipa which also taste bitter. The history is also quite unique. Since it was only cooked within Rai's Nepali community. So it took lot time to become common and known to other family Nepali community. As it's said that the items(prashad) used in worship should not be shared to other. An something else should be cooked for other person else than family members. So the Wachipa was a unique mystrious food. Well now it has become very common and now we are looking to bring it to your plate too. It's ours wish to bring smile on your face. Wish this will bring a smile..
साहित्य सन्धान – नवीन पौड्याल | Sahitya Sandhan
भारतीय नेपाली समालोचक सन्धर्भिका – नवीन पौड्याल | Bharatiya Nepali Samalochak Sandharbhika
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BTS – White T-Shirt (round neck)
Plain Oversized T-shirts
Bheda ko Ghew/Sheep Ghee
Sheep Ghee "Bheda ko Ghew" bears a high medicinal value. It is considered to remove age-old scars.
About this item
- Sheep Ghee / Bheda ko Ghew
- Net Volume: 3ml cc
- Moisturizes skin because of the fats in sheep milk, reducing the appearance of fine lines and wrinkles. Brightens skin for a youthful glow. Sheep milk has lactic acid, an alpha-hydroxy acid, which is a gentle and natural skin exfoliant.
- Reduces redness and breakouts because of the anti-microbial and anti-inflammatory properties found in sheep milk protein.
- Protects & Repairs skin to preserve and improve the youthful appearance of skin. The high concentration of vitamins and minerals, especially vitamin E, are awesome antioxidants.
Mahuwa महुवा
- MAHUA A Nepali Novel by Pavitraa Lama Published by Haat Ghar Price - INR 250/-
- प्रथम संस्करण, २०२२
- सर्वाधिकार पवित्रा लामा
- लेखकको अनुमतिबिना यस पुस्तकको कुनै अंश वा पूरै पुस्तक कुनै पनि माध्यमद्वारा पुनरोत्पादन वा फोटोकपी गर्न पाइने छैन।
- प्रकाशक: हाटघर प्रकाशन-को पक्षमा उत्सव सुब्बा (लिम्बु) अनि चिन्तन पोख्रेलद्वारा प्रकाशित
- आवरण : शुएब शहिद
- मुद्रक: शान्ति मुद्रण 32/3, पटुआटोला लेन, कोलकाता - 9
- मूल्य पेपरब्याक - ₹ 250 | USD 3.50 हर्डबाहर्डबाउन्ड - ₹ 300 | USD 4.00
- ISBN 978-81-957463-1-6
LASUN KO AACHAR \GARLIC PICKLE
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Churpi – White
About this item
- Price includes tax and shipping charges
- Chhurpi (Nepali: छुर्पी, Tibetan: ཆུར་བ།) or durkha is a traditional cheese consumed in the Himalayan regions of Nepal, Sikkim, Darjeeling, Kalimpong, Bhutan, and Tibet
- Hardened cheese made from cow or yak milk sourced directly from the mountains.
- Products from Darjeeling Kalimpong Sikkim
- Quantity: Since Churpi comes in different sizes we have changed to quantity to 125 gm
Wai Wai-Non-Veg
- Wai Wai Noodles
- Ingredients:Wheat Flour, Edible Vegetable Oil(palm),Lodised Salt,Wheat Gluten,Flavour Enhancers
- WaiWai is the most popular snack in Indian Nepalis. It can be eaten straight from the package or cooked in soup form or can be boiled and stir-fried like chowmein. Unlike ordinary noodles, Wai-Wai is pre-cooked, flavored, seasoned, and fried before packaging.
- 1 packs=75gms
- Max quantity allowed inside under99 category is 2
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