Kopi Tamatar Gajar Ko Achar
DHULO AACHAR
Bhakimlo Ko Achar | Bhakimlo Pickle | भकिम्लोको अचार
- Bhakimlo Pickle - Sour / Tangy in taste, bhakimlo / bhakmilo is also used to produce chuk (local vinegar)
- Click to read more about Bhakimlo the plant
- Net contents: 100 gm
- Manufacturer: Himali Fresh
- Best Before: 12 months from date of packaging
HONEY COMB / मौरी को चाखा / ORGANIC HONEY COMB
Fried Gundruk Pickle
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LASUN KO AACHAR \GARLIC PICKLE